Birds of a feather

Published: Sunday, April 1, 2007
By Leslie Wright
Free Press Staff Writer

With his organic seed business growing at breakneck speed, Tom Stearns sought hands-on advice and creative problem-solving that he could use on the fly. He tried the Rotary Club, but that wasn't what he was after.

He signed up for a business group at the University of Vermont, but that cost $2,000, and seemed to be taking too long to organize.

The Wolcott entrepreneur often sought advice from his friend and counterpart in the organic vegetable growing business -- Pete Johnson. Johnson's business, Pete's Greens in Craftsbury, was on a fast track, too.

Why not broaden their horizons by gathering a group of businesspeople like themselves for regular meetings? They put out feelers and were surprised by the response.

"Everybody was craving it," Stearns said. "Pete and I were like, 'Let's do it every week!' They were like, 'No, no, once a month.' "

So, the group was born. While it may not have a formal name or even a Web site, the group does have clear ideas about how to do business and how to help each other grow. Some of those ideas are fairly novel; such as lending money to one another, sharing employees and even building a campus where they all can work together someday.
Sustainable CEOs

Loosely referred to as the sustainable business owners network, or shorthand as sustainable CEOs, the group has been meeting on the first Tuesday evening of the month since summer. The group has grown to about 20 members. Each meeting showcases one member's business, focuses on a topic of the host's choosing and features dinner.

Member companies have several things in common, Stearns said. They are young and growing at a double-digit or better pace yearly. The companies are relatively small, with sales ranging from $250,000 to $2 million; with five employees to 25. Many make organic products. They are concentrated in and around the Northeast Kingdom.

Pete's Greens sells organic produce. High Mowing Seeds sells organic seeds. Way Out Wax makes soy-based candles. Vermont Soy makes organic soy milk. Red Hen Baking Co. makes organic bread. The others tend to fit into a broad category of organic or natural products -- many agricultural or food.

"It's noncompeting, like-minded businesses. We've got nothing to lose. We all need this. We are paying consultants $100 an hour to tell us things and we end up scratching our heads and wonder where the money went," Stearns said.
Lending a hand

What makes this group different from more formal networking groups and business clubs seems to be the lengths to which the members are willing to go to help each other.

At one meeting, Stearns asked if anyone had cash on hand to lend him. His business has cash flow in the spring when customers order seeds and then is stretched later in the year. The company's credit line application was tied up at the bank longer than he anticipated. Two members stepped forward with a total of $40,000 for 45 days.

"I see more of that happening. It's so easy. We know each other. We trust each other. There's no closing costs. There's no meeting," Stearns said."Most of these people I've known for 10 years and we've known each other and we believe in each other."

Stearns sees an opportunity for companies to borrow more than just money. For example, many of the smaller companies don't have a human resource managers, but are growing to the size to need one. If several companies pooled their resources, they could share a manager.

"Let's say one of us has a financial wizard that works for us and the others don't. I would be happy to, on my own time, ... lend them out," Stearns said.

Jim Rossiter, president of Way Out Wax in Morrisville, said he's learned about ways to take advantage of business grants, something with which others in the group have had much more experience. The soy candle maker is gathering information to apply for grants for his business.

Johnson, whose organic produce company grew 40 percent last year, has appreciates the chance to learn from other companies in the group. In considering an inventory system, Johnson was able to use feedback from two members who had just installed systems.

"When we got together with each other we'd have these conversations where we'd learn an awful lot about things, even though we're in different businesses," Johnson said.
Amazing synergy

Monthly meetings have kindled larger plans for the CEO group. Stearns envisions a campus for many of these businesses where they could share facilities, such as a lunch room, and workers in an ecologically-friendly building.

Admittedly, this idea is still in the "dream stage, " but there's a variation on Stearns' idea already in the works in Hardwick. The Northeastern Vermont Development Association received a $50,000 U.S. Department of Agriculture grant to study the possibility of an agricultural business incubator at the Hardwick industrial park.

Andrew Meyer, co-owner of Vermont Soy and a member of the CEO group, has been a key player in promoting the project, which would be in the industrial park where his business would be located.

The idea for the industrial park predates the CEO group, the group but they support the concept and have helped nurture it, said Meyer, who is also president of Vermont Natural Coatings, a whey-based, environmentally safe wood finish.

"This forum has enabled us to get good feedback to get good responses to where this small group is nurturing those ideas and helping move those ideas forward," Meyer said.

Stearns sees the two projects linked. One would give new business a leg up and the other would give more mature businesses a place to put down roots.

"What amazing synergy on all levels," Stearns said of the campus concept.

Contact Leslie Wright at 802-660-1841 or lwright@bfp.burlingtonfreepress.com