We are a certified organic, four season, vegetable farm located on the edge of Vermont's Northeast Kingdom in Craftsbury, VT. We believe whole-heartedly that as more Vermonters eat locally, we will become healthier as communites and as individuals. Vermont Can Feed Itself!
The Spring Share begins in just a few weeks! Sign-up now to secure your weekly deliveries of fresh, organic Vermont grown goodness and the locavore staples that the share brings.
Go to our Spring Share page for more information.
We are now taking bulk veggie, localvore and meat orders weekly. Click here to download a veggie/localvore PDF or EXCEL order form or click here to download a meat PDF or EXCEL order form. You will need to fill out the order form and mail, fax or email your order to GoodEats@petesgreens.com. We need orders by Friday 8 pm for following week's delivery. Meat orders will not go out on the first Wednesday of each mopnth.
As of January 11th, please see our Delivery Site page for updated delivery times.
Eva Sollberger, from the Seven Days (as well as a Good Eats share member) produces 'Stuck In VT 248', a video highlighting our December Open House, check it out!
Check out Sally Pollak's October Free Press article about the construction progress on our new barn.
The Vermont Farm Fund, helping VT farmers after Irene
Dim lights In this well done 8 minute video by Love Tomorrow Today Pete talks about our farm, local food as a growth industry, and the benefits of buying local food.
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